Maroun's Garlic Spread
The Original Maroun's Garlic Spread DOES make everything better. Recipes, sauces, dips, sandwiches… Maroun’s elevates pretty much anything savory. But make no mistake; The Original Maroun’s Garlic Spread is bold. Or as bold as you want it to be. You can tame the taste, of course, by adding just a hint, but we think you’ll want to add more....and more...and more.
You can even substitute it for fresh garlic, no peeling, no chopping, by using the 1 TBSP = 1 Clove formula.
Something this good has to have a history, and Maroun’s origins are found at Cedar’s Eatery in Charlottetown, Prince Edward Island. Established in 1979, Cedar’s has become a culinary icon in the province, and home to some of the best Lebanese (and Canadian) food you’ll ever taste. Here, Maroun’s Garlic Spread is a mainstay with Lebanese classics like Shish Taouk and Kafta… but those in the know like to order a side dish for dipping their French fries. It’s just that versatile.